Being sister-in-laws and each working one job wasn't enough for us - or so we decided one night in early 2019 over a glass of wine!
Our mutual passion for all things baking and the joy of seeing our family and friends' faces light up whenever we arrived with a plate of treats led us to start Whipped. Using that fire in our bellies to create stunning cakes and treats to share.
The business started small but quickly spread through word of mouth once Aucklanders got a taste for our beautifully decorated cupcakes. Demand grew and the orders for cakes started coming in. We got Alyssa's home kitchen council registered and it was all go from there!
A quick scroll through Whipped's instagram will have you drooling. From custom cakes, cupcakes, monograms, birthday cakes, wedding cakes to cakesicles and macarons - it's all there.
Jay and Alyssa 2019
We are proud to say that all of our treats are lovingly prepared using fresh, premium quality ingredients from an A-grade, certified kitchen. No preservatives, no chemical nasties and no surprises. Just good old fashioned ingredients like Grandma used to use!
Each product is handcrafted individually, to your precise order, so no two are ever the same.
All products may use, or have come into contact with peanuts, tree nuts, eggs, gluten, soy, milk, milk products and other allergens.